Before back to Jakarta, we don't want to miss Soto Padang, so we go to Bopet Rajawali to try their well known Nasi Soto Daging and the local Teh Talua, which is tea with yellow egg, it's very delicious.
|Left: Soto Daging; Right: Paru goreng|
|Teh Talua (Teh + Kuning Telur)|
To read the complete itinerary
Padang Day 1, click here
Padang Day 2, click here
Padang Day 3, click here